whole grain pumpkin scones

Author of this recipe: Nicolle Heichel

Whole grain pumpkin scones

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Ingredients

• Whole grain flour, pumpkin pie spice, cinnamon, nutmeg, baking soda, salt

Steps

1. To prepare a whole grain pumpkin scones recipe, first you need to prepare the pumpkin. First, you will need the following ingredients: 12 cup rolled oats, 1 cup pumpkin puree, 2 tablespoons brown sugar, and 1 teaspoon cinnamon. Mix the ingredients until they are well combined. Then, pour the mixture into the muffin tin and bake for 12 to 15 minutes or until the tops are golden brown.

Relevante Seiten

• whole grain pumpkin scones