whole wheat chocolate chip cookies

Author of this recipe: Katheleen Feehan

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A recipe for whole wheat chocolate chip cookies.

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Ingredients

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Steps

  1. To prepare a whole wheat chocolate chip cookie recipe, first you need to prepare your ingredients. First, you'll need your flour, baking powder, sugar, salt, and cocoa powder. Then, add your dry ingredients to the wet ingredients and mix them together until they're just combined. Next, preheat your oven to 350 degrees F (180 degrees C) and grease your cookie sheet with non-stick cooking spray. Add your chocolate chips and stir them into the flour mixture. Bake the cookies for 12 to 15 minutes, or until the edges are golden brown. Remove from the oven and allow to cool for 5 minutes before serving.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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