whole wheat pumpkin bread with chocolate chips

Author of this recipe: Ulysses Itson

Whole wheat pumpkin bread with chocolate chips

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Ingredients

• Whole wheat flour, pumpkin pie spice, chocolate chips

Steps

1. To prepare a whole wheat pumpkin bread with chocolate chips recipe, you'll first need to prepare the pumpkin. Preheat the oven to 350?F (180?C) and grease and flour two 9-inch loaf pans. Add the dry ingredients to the wet ingredients and stir until the ingredients are evenly coated. Pour the batter into the prepared pan and bake for 45 to 50 minutes.

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• whole wheat pumpkin bread with chocolate chips