whole wheat spaghetti swiss chard and pecorino cheese

Author of this recipe: Mohammad Stives

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whole wheat spaghetti with swiss chard and pecorino cheese

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Ingredients

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Steps

  1. In a large bowl, whisk together the flour, baking powder, salt, and pepper. Add the milk and stir to combine. Stir in the swiss chard and pecorino cheese. Pour the mixture over the whole wheat spaghetti.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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