To prepare a whole30 thai stir fry recipe, first you need to prepare your ingredients. First, you'll need the following ingredients: 1 tbsp sesame oil 2 tablespoons peanut oil 1 tablespoon curry powder 2 teaspoons kosher salt 1 teaspoon ground black pepper 14 cup chopped scallions (optional) 1 cup diced red bell pepper 2 cups chopped green onions 1 chopped garlic clove 1 garlic bulb 1 jalapeno chile flakes Instructions: Heat the oil over medium-high heat. Add the ginger and garlic and cook, stirring frequently, until fragrant, about 1 minute. Stir in the bok choy, soy sauce, coconut milk, salt, and pepper. Cook and stir for 1 to 2 minutes, or until the sauce thickens and the vegetables are heated through. Remove from the heat and set aside.