wild alaska seafood halloween chowder

Author of this recipe: Pa Mannings

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wild alaska seafood halloween chowder recipe

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Ingredients

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Steps

  1. To prepare a wild alaska seafood halloween chowder recipe, first you will need to gather your ingredients. First, you'll need the following ingredients: 1 pound wild Alaskan halibut, 2 pounds whitefish, 1 cup clams, 1/2 cup crabmeat, 3 tablespoons dill weed, and 1 teaspoon kosher salt.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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