wild mushroom pumpkin soup soups

Author of this recipe: Deena Sey

wild mushroom pumpkin soup soups recipe

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Ingredients

• Ingredients: Wild Mushrooms, Pumpkin, Salt

Steps

1. To prepare a wild mushroom pumpkin soup soups recipe, you will first need to prepare the ingredients for the soup. Peel the pumpkin, cut it in half, remove the seeds, and chop it into small cubes. Add the cubed pumpkin to the pot of water. Bring the water to boil, then reduce the heat to medium-low and simmer the mixture for about 30 minutes, stirring occasionally. Remove the saucepan from heat and add the diced mushrooms. Cook until the mushrooms have softened, about 5 minutes. Stir in the broth and season with salt and pepper to taste.

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• wild mushroom pumpkin soup soups