wild rice amandine en casserole casseroles

Author of this recipe: Anjelica Langkabel

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wild rice amandine en casserole casseroles

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Ingredients

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Steps

  1. To prepare a wild rice amandine en casserole casseroles recipe, you will first need to gather your ingredients. You will need: 1 1/2 cups white rice 1/2 cup brown rice 2 tablespoons butter 1 teaspoon kosher salt Instructions: Preheat the oven to 375 degrees F (190 degrees C) and grease two 9-inch square baking pans with cooking spray. Add the rice to the pan and stir to evenly coat. Bake for 20 to 25 minutes or until rice is tender. Remove from oven and let stand for 5 minutes before serving.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

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Recipe History

No history available.

Allergy Information

No allergy information available.

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