wine jelly tested jellies and jams

Author of this recipe: Felton Soland

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wine jelly tested jellies and jams recipe

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Ingredients

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Steps

  1. To prepare a wine jelly tested recipe, first you need to gather your ingredients. You'll need the following ingredients: 1 cup (240 ml) white wine 2 cups (450 g) cranberry juice 2 tablespoons (60 milliliters) sugar 1 teaspoon (2.5 grams) vanilla extract

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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