wine sauce for keftedes keftedes tou fournou krasata sauces

Author of this recipe: Ethan Mcdale

wine sauce for keftedes tou fournou krasata sauces

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Ingredients

• grapes, white wine, sugar, salt, pepper, paprika

Steps

1. To make a wine sauce for keftedes tou fournou krasata sauces recipe, add the following ingredients to the saucepan: 14 cup white wine, 2 tablespoons chopped parsley, 1 teaspoon kosher salt, and 2 teaspoons freshly ground black pepper to taste.

Relevante Seiten

• wine sauce for keftedes keftedes tou fournou krasata sauces