winter lentil vegetable soup

Author of this recipe: Marguerite Nakao

a winter lentil vegetable soup recipe

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Ingredients

• lentils, vegetable stock, water, thyme, salt, pepper

Steps

1. To prepare a winter lentil vegetable soup recipe, combine the following ingredients: 1 chopped onion, 2 chopped celery stalks, 1/2 cup chopped garlic, 1 teaspoon each thyme and kosher salt, and 2 tablespoons olive oil. Cook over medium-low heat until the onions are translucent and the garlic is fragrant, about 5 minutes. Add the lentils and cook, tossing to coat, until they are tender, 3 to 4 minutes more. Season with salt and pepper to taste.

Relevante Seiten

• winter lentil vegetable soup