winter white soup

Author of this recipe: Laci Yezek

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a winter white soup recipe

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Ingredients

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Steps

  1. In a large soup pot, heat the olive oil over medium-high heat. Add the onion and garlic and cook, stirring frequently, until the onions are translucent and the garlic is fragrant, about 5 minutes. Stir in the carrots, celery, potatoes, and broth. Bring the mixture to boil, then reduce the heat to low and simmer the soup, covered, for 1 hour. Season with salt and pepper to taste.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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