wisconsin five cheese bake

Author of this recipe: Murray Crutch

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a wisconsin five cheese bake recipe

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Ingredients

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Steps

  1. To prepare a wisconsin five cheese bake recipe, first you need to prepare your ingredients. First, you'll need: 1 1/2 cups cheddar cheese, 1 cup shredded Parmesan cheese 2 tablespoons melted butter 1 teaspoon kosher salt 1/2 teaspoon cayenne pepper Instructions: Preheat the oven to 350 degrees F (180 degrees C). Grease and flour two 8-inch square baking pans and set aside. In another large mixing bowl, combine the cheeses, sour cream, onion powder, Worcestershire sauce, and pepper. Pour the mixture into the greased pan and stir to combine. Bake the bread in the preheated oven for 20 to 25 minutes, or until the top is golden brown. Remove the pan from the heat and let cool for 5 minutes before cutting into squares.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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