wisconsin natives beer cheese soup

Author of this recipe: Jannie Molon

a wisconsin natives beer cheese soup recipe

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Ingredients

• beer, cheddar cheese, sour cream, cream of mushroom soup

Steps

1. To prepare a Wisconsin natives beer cheese soup recipe, first you need to prepare the ingredients. First, you'll need the following ingredients: 1 cup (240 ml) cheddar cheese, 2 tablespoons butter, 1 teaspoon kosher salt, and 1 tablespoon melted butter.

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• wisconsin natives beer cheese soup