witchs ribs halloween toasts

Author of this recipe: Demarcus Poythress

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a witch 's ribs halloween toasts recipe

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Ingredients

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Steps

  1. To prepare a witch's ribs halloween toasts recipe, you will need: 1 pound brisket, 2 tbsp. ketchup, 1/4 c. Worcestershire sauce, 1/2 cup chopped thyme, 1 tablespoon kosher salt, and 1 teaspoon ground black pepper. Preheat the oven to 450 degrees F (232 degrees C) and grease 2 8-inch x 2-inch baking pans with non-stick cooking spray. Place the roast in the preheated oven and bake for 20 minutes or until the meat is no longer pink and the juices run clear.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

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Recipe History

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Allergy Information

No allergy information available.

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