ww pancakes breakfasts

Author of this recipe: Lou Scarsella

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a WW pancakes breakfasts recipe

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Ingredients

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Steps

  1. To prepare a WW pancakes breakfasts recipe, first you need to prepare the pancake batter. First, you will need the following ingredients: 12 cup flour, 1 cup water, and 1 teaspoon salt. Whisk the ingredients together until they are well combined. Add the wet ingredients to the dry ingredients and stir to combine. Pour the batter into the griddle and cook until the bottom is golden brown, about 3 to 4 minutes. Remove the pan from the heat and set aside to cool.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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