ya gotta empanada rice

Author of this recipe: Jacelyn Mahajan

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ya gotta empanada rice recipe

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Ingredients

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Steps

  1. To make ya gotta empanada rice, you'll need: 1 pound (240 g) white rice 1 cup (250 ml) water 1 teaspoon salt 1 tablespoon pepper.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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