yam casserole

Author of this recipe: Glenn Tabak

a recipe for yam casserole

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Ingredients

• yams, butter, flour, sugar, salt, cinnamon, nutmeg

Steps

1. To prepare a yam casserole recipe, first you need to prepare the potatoes. First, you'll want to peel and slice your potatoes, and then cut them in half lengthwise. Then, cut the slices into quarters. Next, mash the mashed potatoes with the butter until they're smooth and creamy. Now, add the chopped onions to the bowl of potatoes and mix them into the potato mixture. Finally, pour in the milk and stir the mixture until it's completely incorporated.

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