yeast patties baked goods

Author of this recipe: Danial Wey

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yeast patties baked goods recipe

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Ingredients

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Steps

  1. In a large bowl, whisk together the flour, baking powder, sugar and salt. Add the yeast and stir to combine. Pour the mixture into the dry ingredients and mix well. Cover the bowl with cling wrap and let rise until doubled in size, about 1 hour. Preheat the oven to 375 degrees F (190 degrees C). Bake the patties for 20 to 25 minutes or until golden brown. Serve warm.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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