yellow curry fried rice

Author of this recipe: Carolin Gigstad

yellow curry fried rice

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Ingredients

• rice, yellow curry, curry powder, sugar, salt

Steps

1. In a large skillet, heat 2 tablespoons vegetable oil over medium-high heat. Add the rice and cook, stirring frequently, until it is lightly browned on all sides, 8 to 10 minutes. Stir in the yellow curry paste and salt and pepper to taste. Serve immediately.

Relevante Seiten

• yellow curry fried rice