yellow squash patties

Author of this recipe: Jodee Flocke

Advertisement

a recipe for yellow squash patties

Share on Facebook Share on X Share on Pinterest Share on Instagram

Tag your creation with #EatsNowRecipes!

Ingredients

Advertisement

Steps

  1. To prepare a yellow squash patties recipe, you'll first need to prepare the squash. Peel and slice the yellow flesh off the stems and cut the flesh into 1/4-inch-thick slices. Toss the slices with olive oil, salt, and pepper to taste. Place the sliced squash slices on the prepared baking sheet. Bake in the oven for 20 to 25 minutes, or until golden brown. Serve warm.

Advertisement

Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

Relevante Seiten