yia yias baklava

Author of this recipe: Jaclyn Kellem

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Yia yias baklava is a traditional dessert in israel .

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Ingredients

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Steps

  1. In a large bowl, combine the flour, baking powder, sugar, cinnamon, nutmeg, and salt. Add the egg yolks and beat with an electric mixer until the mixture is light and fluffy. Gradually add the milk, beating well after each addition.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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