yogurt herb eggplant spread appetizers

Author of this recipe: Kristy Petiet

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a yogurt herb eggplant spread appetizers recipe

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Ingredients

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Steps

  1. To prepare a yogurt herb eggplant spread appetizers recipe, first you'll need to prepare the eggplant. First, you will need the following ingredients: 2 tablespoons yogurt, 2 teaspoons kosher salt, 1 teaspoon ground cumin, and 1 tablespoon ground thyme.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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