yorkshire pudding ii baked goods

Author of this recipe: Erik Sivik

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yorkshire pudding ii baked goods recipe

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Ingredients

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Steps

  1. To prepare a yorkshire pudding ii baked goods recipe, first preheat oven to 180?C/350?F/Gas Mark 4. Place flour, baking powder, sugar, salt and nutmeg in mixing bowl. Beat with electric mixer on medium speed until light and fluffy, about 2 minutes. Gradually add milk, beating after each addition until just combined. Fold in sour cream and vanilla. Spoon the mixture into the prepared baking dish. Bake in the preheated oven for 1 hour and 15 minutes or until golden brown. Serve warm.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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