yorkshire puddings

Author of this recipe: Hong Swihart

a recipe for yorkshire puddings

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Ingredients

• flour, baking powder, sugar, salt, butter

Steps

1. In a large mixing bowl, combine the flour, baking powder, sugar, salt and nutmeg. Add the butter and mix until the mixture resembles coarse crumbs. Gradually add the milk and stir to combine. Pour the batter into the prepared baking dish and bake in the oven for about 1 hour. Serve warm.

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