yorkshire puddings with berry sauce

Author of this recipe: Bernardo Tungate

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a yorkshire puddings with berry sauce recipe

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Ingredients

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Steps

  1. To prepare a yorkshire puddings with berry sauce recipe, first you need to prepare the ingredients for the recipe. First, you'll need the following ingredients: 1 tbsp butter, 1 cup granulated sugar, 1/2 cup flour, 1/4 cup baking powder, and 1/2 teaspoon salt. Add the flour to the butter mixture and mix until it's completely incorporated. Then, add the sugar and stir until the mixture is completely combined. Now, pour the batter into the greased and floured pan and bake in the oven for 20 minutes or until golden brown. Take the pan off the heat and allow the pudding to cool for 5 minutes before serving it with the berries sauce.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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