youvetsi traditional greek orzo bake

Author of this recipe: Kassandra Donegan

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Youvetsi is a traditional greek orzo bake recipe .

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Ingredients

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Steps

  1. To prepare a youvetsi traditional greek orzo bake recipe, you'll first need to gather your ingredients. You will need: 1 pound (240 g) of sourdough, 1 cup (250 ml) water, 2 tablespoons of olive oil, and 1 teaspoon of salt.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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