yum yum veggie foils

Author of this recipe: Vern Caicedo

Yum yum veggie foils

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Ingredients

• Ingredients: Vegetables, Eggplant, Mushroom, Onion, Garlic, Salt, Pepper

Steps

1. To prepare the veggie foils, you will first need to prepare your ingredients. You will need: 14 cup vegetable oil, 2 tablespoons vegetable shortening, 1 teaspoon kosher salt, 1/2 teaspoon ground cumin, and 1 tbsp. ground black pepper. In a large bowl, toss the vegetables with the oil and season with salt and pepper to taste. Place the vegetable foil in the refrigerator to marinate for at least 1 hour.

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• yum yum veggie foils