yummy squash custard

Author of this recipe: Danny Schoenegge

a yummy squash custard recipe

Tag your creation with #EatsNowRecipes!

Ingredients

• Squash custard, sugar, butter, vanilla, cinnamon, nutmeg, salt

Steps

1. To make a yummy squash custard recipe, first cut the squash in half lengthwise and scoop out the seeds. Cut the flesh into cubes. Add the cubed squash to the saucepan and cook over medium-low heat, stirring occasionally, until it's tender, about 30 minutes. Remove from the heat and add the milk and vanilla. Simmer the mixture for 5 minutes, then stir in the sour cream. Serve warm or at room temperature.

Relevante Seiten

• yummy squash custard