beef, brown sugar, flour, salt, egg, sour cream, soy sauce
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Steps
To make a yummylicious japanese beef croquettes recipe, first you'll need to prepare your ingredients. First, you will need: 1 pound ground beef, 2 tablespoons kosher salt, 1 teaspoon ground black pepper, and 1 tablespoon melted butter. You will also need 2 tbsp. of soy sauce and 2 teaspoons of honey. Then, preheat your oven to 375 degrees F (190 degrees C) and grease 2 baking sheets with non-stick cooking spray. Next, slice the beef into 1/4-inch-thick slices. Place the slices in the prepared baking sheet and bake for 12-15 minutes, or until golden brown. Remove the pan from the oven and allow the pieces to cool for 5 minutes before slicing.