zaatar chicken thighs

Author of this recipe: Alex Bobby

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zaatar chicken thighs

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Ingredients

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Steps

  1. To prepare a zaatar chicken thighs recipe, first you will need to gather your ingredients. First, you'll need: 2 tbsp. ground cumin, 2 tablespoons ground coriander, 1 tablespoon ground fennel seed, and 1 teaspoon of kosher salt. You can also use paprika, thyme, or any combination of the above. If you don't have pomegranate seeds, then you can use any type of dried figs or pistachios. Once you have the ingredients, mix them together with your hands until they are evenly coated. Then, place the chicken in the refrigerator to marinate for at least 1 hour. When you are ready to cook, heat the oven to 450 degrees F (204 degrees C).

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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