zadis potato bread

Author of this recipe: Roman Hendee

zadis potato bread

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Ingredients

• zadis potatoes, flour, baking powder, sugar, salt, butter

Steps

1. To prepare a zadis potato bread recipe, you will first need to prepare the potatoes. Wash your potatoes and cut them into cubes. Place the cubed potatoes in the bowl of your food processor. Pulse until they are finely chopped. Add the butter and mix until it is well combined. Pour the mixture into the prepared baking dish. Bake the bread for 20 to 25 minutes or until the top is golden brown.

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• zadis potato bread