zaru soba

Author of this recipe: Jacques Molleda

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zaru soba is a type of noodle dish that can be made with rice or buckwheat.

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Ingredients

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Steps

  1. To make zaru soba, you will need: 1 cup (240 milliliters) water, 1 teaspoon (2.5 ml) salt, 2 tablespoons (0.5 g) sugar, and 1 tbsp. ground cumin.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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