zarzuela rice

Author of this recipe: Dorian Ketron

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zarzuela rice is a traditional dish from argentina .

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Ingredients

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Steps

  1. To prepare a zarzuela rice recipe, you first need to gather your ingredients. You will need: 1 pound (450 g) white rice, 1 cup (240 ml) water, and 1 teaspoon salt.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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