zazs oatmeal shortbread

Author of this recipe: Maegan Tamayo

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zazs oatmeal shortbread

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Ingredients

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Steps

  1. To prepare a zazs oatmeal shortbread recipe, first preheat the oven to 350?F (180?C) and grease and flour two 8-inch square baking pans. In another large mixing bowl, combine the flour, baking powder, sugar, and salt. Gradually add the wet mixture to the dry mixture, mixing just until combined. Pour the mixture into the prepared pan and bake for 20 to 25 minutes or until the edges are lightly browned.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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