zestos chickpea and grape muffins

Author of this recipe: Sam Stjohns

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a zestos chickpea and grape muffins recipe

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Ingredients

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Steps

  1. To prepare a zestos chickpea and grape muffins recipe, first you will need to gather your ingredients. First, you'll need 2 tablespoons of granulated sugar, 1 tablespoon of cornstarch, and 1 teaspoon of baking powder. Then, add your dry ingredients to the wet ingredients and mix until everything is evenly combined. Next, pour your batter into muffin tins and bake for 18 to 20 minutes or until the tops are golden brown.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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