zesty lemon rice

Author of this recipe: Johnny Wenskoski

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A zesty lemon rice recipe

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Ingredients

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Steps

  1. To prepare a zesty lemon rice recipe, you will need: 1 cup (240 g) white rice, 2 cups (450 ml) water, 1 teaspoon lemon juice, 1/2 teaspoon salt, and 1 tablespoon kosher salt. Cook the rice according to the directions on the package.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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