zhoug chicken thighs

Author of this recipe: Nicolle Heichel

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zhoug chicken thighs recipe

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Ingredients

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Steps

  1. To prepare zhoug chicken thighs, you will first need to cut the chicken in half lengthwise. Then, cut each half into 4 pieces. Place the pieces on a baking sheet and bake in the oven for 20 minutes.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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