zopf

Author of this recipe: Marlo Cordes

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a recipe for zopf

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Ingredients

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Steps

  1. To make a zopf, you first need to prepare the ingredients. You'll need the following ingredients: 1 cup (240 ml) sour cream 2 tablespoons kosher salt 1 tsp. ground cumin 1 teaspoon ground nutmeg 1 tablespoon ground black pepper 12 teaspoon paprika Instructions: Preheat the oven to 375 ?F (191 oC) and grease two 9x13-inch baking pans with non-stick cooking spray. Place the flour, baking powder, sugar, and salt into the greased and floured pan and stir to combine. Pour in the milk and mix until the mixture is well combined. Add the eggs and beat them until they're stiff. Gradually add the egg mixture to the dry ingredients, mixing well after each addition. Bake for 25 to 30 minutes or until browned. Remove from oven and let stand for 5 minutes before serving.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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