zucchini bread wtih cheese spread baked goods

Author of this recipe: Anneliese Carlisle

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zucchini bread wtih cheese spread baked goods recipe

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Ingredients

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Steps

  1. To prepare a zucchini bread wtih cheese spread baked goods recipe, you'll need: Zucchini. You can use any type of zucchini, but I like to use yellow zucchini because it's easier to work with. Preheat the oven to 350?F (180?C) and grease and flour two 9-inch loaf pans. Sift together the flour, baking powder, sugar, and salt. Add the zucchini to the dry ingredients and stir to combine. Pour the wet ingredients into the batter and mix just until combined. Bake the bread for 35 to 40 minutes or until the top is golden brown. Allow to cool in the pan for 10 minutes before slicing into slices.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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