zucchini chocolate chip muffins

Author of this recipe: Nathan Ulsamer

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zucchini chocolate chip muffins

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Ingredients

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Steps

  1. To prepare a zucchini chocolate chip muffins recipe, first you need to prepare your zucchini. Cut the zucchini in half lengthwise and scoop out the seeds. Peel the skin and cut it into quarters. Scoop the flesh out of the squash and add it to the muffin batter. Pour the batter into muffin tins and bake for 20 to 25 minutes or until the tops are golden brown.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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