zucchini cocoa pancakes

Author of this recipe: Joselyn Nibert

a zucchini cocoa pancakes recipe

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Ingredients

• zucchini, cocoa, flour, baking powder, salt

Steps

1. To prepare a zucchini cocoa pancakes recipe, you'll need: Zucchini: Cut the zucchini in half lengthwise and scoop out the seeds. Fill each half with 1 tablespoon of granulated sugar. Bake in the oven at 350? for 20 to 25 minutes or until the tops are golden brown.

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• zucchini cocoa pancakes