zucchini jelly

Author of this recipe: Loyce Halterman

Advertisement

a zucchini jelly recipe

Share on Facebook Share on X Share on Pinterest Share on Instagram

Tag your creation with #EatsNowRecipes!

Ingredients

Advertisement

Steps

  1. To prepare a zucchini jelly recipe, first cut the zucchini in half lengthwise. Then, cut each half into quarters. Place the quartered zucchini cut side down on the baking sheet. Bake in the preheated oven for 20 minutes. Remove from the oven and allow to cool before serving.

Advertisement

Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

Relevante Seiten