zucchini panini

Author of this recipe: Warren Sliker

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a zucchini panini recipe

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Ingredients

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Steps

  1. To prepare a zucchini panini recipe, you'll first need to prepare your zucchini. Cut the zucchini in half lengthwise and remove the seeds. Peel the flesh and cut it into 1/4-inch slices. Toss the slices with olive oil and season with salt and pepper. Bake in the oven at 375? for 20 minutes.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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