zucchini puffs

Author of this recipe: Claribel Prawdzik

zucchini puffs

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Ingredients

• Zucchini, flour, baking powder, sugar, salt, cinnamon, nutmeg

Steps

1. To prepare a zucchini puffs recipe, you will need: Zucchini. You can use any type of zucchini you like, but I like to use zucchini that has been peeled and halved. Preheat the oven to 375 degrees Fahrenheit (190 degrees Celsius). Cut the zucchini in half lengthwise. Scoop out the seeds and cut the flesh into 1/4-inch slices. Place the slices on ungreased baking sheet. Bake for 20 to 25 minutes, or until the edges are golden brown. Remove from oven and allow to cool for 5 minutes before slicing.

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• zucchini puffs