zucchini with chickpea and mushroom stuffing

Author of this recipe: Lauretta Leonardo

A recipe for a zucchini with chickpea and mushroom stuffing.

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Ingredients

• zucchini, chickpeas, mushroom stuffing

Steps

1. To prepare a zucchini with chickpea and mushroom stuffing recipe, you'll need: Zucchini: Cut the zucchini in half lengthwise and scoop out the seeds. Chop the flesh into small cubes. Toss with olive oil, salt and pepper. Bake in the oven at 400?F (204?C) for 30 minutes.

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• zucchini with chickpea and mushroom stuffing