zuppa di orzo e fagioli bean and barley soup

Author of this recipe: Gertha Bressette

Zuppa di orzo e fagioli is a recipe for bean and barley soup .

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Ingredients

• beans, barley, orzo e fagioli

Steps

1. To prepare a zuppa di orzo e fagioli bean and barley soup recipe, you will first need to gather your ingredients. You will need: 1 pound of frozen oregano, 1 cup of diced tomatoes, 2 tablespoons of olive oil, and 1 teaspoon of kosher salt.

Relevante Seiten

• zuppa di orzo e fagioli bean and barley soup