zwetschgendatschi german plum sheet cake

Author of this recipe: George Shorette

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a zwetschgendatschi german plum sheet cake recipe

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Ingredients

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Steps

  1. To prepare a zwetschgendatschi German plum sheet cake recipe, first you need to gather your ingredients. You'll need: 1 cup (240 ml) sour cream, 2 tablespoons sugar, 1 tablespoon vanilla extract, and 1 teaspoon lemon juice.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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