avocado tzatziki

Author of this recipe: Lynelle Degrate

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avocado tzatziki

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Ingredients

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Steps

  1. To prepare a avocado tzatziki recipe, first you need to prepare the avocado. Peel and slice an avocado in half lengthwise. Cut each half into quarters. Place the quartered avocado halves in the bowl of ice cold water. Add the olive oil, lemon juice, salt, and pepper to taste. Toss to combine. Serve with pita bread.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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