chicken and red wine sauce

Author of this recipe: Ronald Pebworth

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A recipe for chicken and red wine sauce.

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Ingredients

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Steps

  1. To prepare a chicken and red wine sauce recipe, first you need to prepare the chicken. First, you will need the following ingredients: 1 pound boneless chicken breasts, 2 tablespoons butter, 1 teaspoon each kosher salt and ground black pepper, and 1 tablespoon each white wine and white paprika.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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